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Our Menu

  • Menu
  • Lunch Menu
  • Corporate Catering Menu
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Appy’s & Salads

Caprese Salad

$18.00
Fresh burrata, cherry tomatoes, EVOO and balsamic vinegar on a bed of green along with toasted baguettes.

Prosciutto Di Parma with Burrata

Freshly cut aged prosciutto di parma topped with burrata, olive oil, and basil served with baguette.

Bruschetta

$12.00
Freshly diced cherry tomatoes, special house seasoning, garlic and olive oil served on toasted baguette slices.

Prosciutto Di Parma e/Melone

Freshly cut prosciutto wrapped around supple melons served over a bed of greens with olive oil, balsamic, and burrata cheese.

Burrata

Burrata served with olive oil, pistachios & toasted baguette slices.

Mediterranean Board

Marinated olives with feta, grapes, pita, and dip.

Charcuterie Boards

Prosciutto Di Parma Board (1)

Prosciutto di parma, smoked gouda, Parmigiano-reggiano, grapes, berries, apricots, queen olives, pickles, artichokes hearts, walnuts, olive oil, and baguette.

Couples Board (2)

Soppressata, Bianco d’oro dry cured salami, prosciutto, Parmigiano-reggiano, Wisconsin cheddar, brie, grapes, berries, queen olives, sweet pickles, walnuts, crackers, and baguette.

Carnivore Board (3-4)

Chorizo, bianco d’oro salame, prosciutto di parma, soppressata, capocollo, beef pastrami, peppered salami, sun dried rosemary ham, mortadella with pistachio, parmigiano-reggiano, provolone, wisconsin cheddar, 3 pepper colby jack, chipotle gouda, herb goat cheese, artichoke hearts, queen olives, sweet pickles, dijon mustard, pepper jelly, crackers, and baguette.

Cheese & Bread Board (3-4)

Gorgonzola, blue cheese, soft brie, caramella cheese, fontina, true goat cheese, irish cheddar, smoked gouda, Parmigiano-reggiano, caramelized, onion Monterey jack, 3 pepper colby jack, chipotle gouda, provolone, Wisconsin cheddar, grapes, berries, queen olives, artichokes hearts, pecans, walnuts, fig jam, crackers, and baguette.

Grazing Board (3-4)

Bianco d’oro salame, chorizo, soppressata, beef pastrami, prosciutto di parma, Wisconsin cheddar, smoked gouda, Parmigiano-reggiano, provolone, Swiss cheese, brie, queen olives, artichokes, sweet pickles, grapes, berries, almonds, walnuts, red pepper jelly, fig jam, assorted crackers, and baguette.

Grazing Board (5-7)

Bianco d’oro salame, chorizo, soppressata, beef pastrami, prosciutto di parma, Wisconsin cheddar, smoked gouda, Parmigiano-reggiano, provolone, Swiss cheese, brie, queen olives, artichokes, sweet pickles, grapes, berries, almonds, walnuts, red pepper jelly, fig jam, assorted crackers, and baguette.

À La Carte - Meats

Charcuterie Aged & Cured Meats | All served with baguette & olives.

Chorizo

Bianoco D'oro Salame

Prosciutto Di Parma

Soppressata

Capocollo

Beef Pastrami

Peppered Salami

Sun Dried Rosemary Ham

Mortadella with Pistachio

Cajun Turkey

Romanian Style Pastrami

NC Ham Cappy

À La Carte - Cheeses

Aged & Old World Cheese | All served with baguette & olives.

Gorgonzola

Blue Cheese

Soft Brie

Carmela Cheese

Fontina Cheese

Truffle Goat Cheese

Irish Cheddar

Wisconsin Cheddar

Smoked Gouda

Parmigiano-Reggiano

Caramelized Onion Monterey Jack

Chipotle Gouda

3 Pepper Colby Jack

Garlic & Herb Goat Cheese

Provolone

Burrata

Dessert

Dessert Board

Assortment of small bites cakes and pastries.

11:30 am-3:00 pm
Tuesday - Saturday

The Boardroom

American Made Charcuterie & Wine Bar

Caprese Salad

$18.00
Fresh burrata, cherry tomatoes, EVOO, and balsamic vinegar on a bed of green, along with toasted baguettes.

Bruschetta

$12.00
Freshly diced cherry tomatoes, special house seasoning, garlic, and olive oil served on toasted baguette slices.

Drinks

Soda $4.00 | Beers $5.00 | Wine $12.00 • Pinot Noir | Cabernet | Pinot Grigio | Moscato

Charcuterie - Style Pizza

It all starts with our secret dough recipe: Ultrathin, light, and crispy like nothing you have ever experienced.

Udder Delight

$14.00
House special sauce, whole milk mozzarella, topped with fresh ricotta, and finished with a sprinkle of house seasoning.

The Sweet & Spicy Spaniard

$15.00
House special sauce, whole milk mozzarella, aged chorizo, finished with bourbon-infused local honey, fresh basil, and a sprinkle of crushed red pepper.

The Sicilian Godfather

$14.00
House special sauce, whole milk mozzarella, sweet Italian sausage, finished with a dusting of sheep's milk Pecorino Romano cheese and a sprinkle of Sicilian oregano.

The Italian Farmer

$18.00
Pizza of the Month • House special sauce, whole milk mozzarella, topped with fresh arugula, Prosciutto di Parma, Parmesiano-Reggiano, and a drizzle of Sicilian lemon-infused EVOO white balsamic vinegar blend.

Elegant charcuterie for corporate meetings, conferences, and events.

Menu

Add-Ons: Wine Pairing Packages | Gourmet Desserts | Floral Arrangements

The Executive Boardroom

Perfect for intimate corporate meetings (10-15 guests):
Cured Meats: Prosciutto, soppressata, chorizo, capocollo, salami.
Cheeses: Aged cheddar, brie, manchego, blue cheese, gouda, and goat cheese.
Accompaniments: Assorted pickles (cornichons, gherkins), marinated olives, and seasonal fruits.
Breads: Sliced baguettes and artisan crackers.

The Power Lunch

Designed for larger teams or executive lunches (20-25 guests):
Cured Meats: Prosciutto, mortadella, soppressata, speck, salami.
Cheeses: Brie, aged gouda, blue cheese, gruyère, camembert, and havarti.
Accompaniments: Pickles, assorted mustards, g jam, marinated olives, roasted nuts, and dried apricots.
Breads: Fresh sourdough, focaccia, and artisan crackers.

The Networking Reception

Ideal for larger corporate receptions or networking events (40-50 guests):
Cured Meats: Prosciutto, Chorizo, Mortadella, Capocollo, pastrami.
Cheeses: Triple-Cream Brie, Aged Cheddar, Manchego, Blue Cheese, Taleggio, and Goat Cheese.
Accompaniments: Pickles, house-made chutneys, marinated vegetables, fresh fruit, honeycomb, and nuts.
Breads: Rustic baguettes, ciabatta, and assorted crackers.

The Corporate Celebration

Perfect for larger-scale corporate events or special celebrations (60-75 guests):
Cured Meats: Full selection of cured meats (Prosciutto, Chorizo, Mortadella, Soppressata, and Capocollo).
Cheeses: Full selection of six cheeses (Aged Cheddar, Manchego, Brie, Blue Cheese, Gruyère, and Goat Cheese).
Accompaniments: Assorted pickles, marinated olives, gourmet mustard, dried fruits, roasted nuts, honeycomb, and seasonal fresh fruits.
Breads: Sliced French baguette, ciabatta, focaccia, and artisan crackers.

The Executive Lunch Break

Ideal for corporate lunches or full-day conferences (15-25 guests) | Gourmet Sandwiches
Italian Delight: Prosciutto, fresh mozzarella, arugula, and pesto mayo on ciabatta.
Smoked Turkey & Brie: Smoked turkey, brie, cranberry chutney, and spinach on multigrain bread.
Veggie Caprese: Fresh tomato, basil, mozzarella, and balsamic glaze on focaccia.
Accompaniments: Pickles, marinated olives, and gourmet mustard.
Breads: Fresh baguettes, ciabatta, and artisan crackers.

Holiday Board

Sun dried rosemary ham, cajun turkey, peppered salami, smoked gouda, cranberry goat cheese, maple brie, caramelized onion Monterey, 3 pepper Colby jack, artichoke hearts, grapes, berries, pecans, pumpkin flavor sweets, assorted crackers and assorted breads.

Date night, girls night or just want to treat yourself to a beautiful dinner? Order a Charcuterie Board ToGo.

Offerings

Couples Board (2)

$56.00
Soppressata, Bianco d’oro dry cured salami, prosciutto, Parmigiano-reggiano, Wisconsin cheddar, brie, grapes, berries, queen olives, sweet pickles, walnuts, crackers, and baguette.

Carnivore Board (3-4)

$98.00
$138.00
Chorizo, bianco d’oro salame, prosciutto di parma, soppressata, capocollo, beef pastrami, peppered salami, sun dried rosemary ham, mortadella with pistachio, parmigiano-reggiano, provolone, wisconsin cheddar, 3 pepper colby jack, chipotle gouda, herb goat cheese, artichoke hearts, queen olives, sweet pickles, dijon mustard, pepper jelly, crackers, and baguette.

Cheese & Bread Board (3-4)

$105.00
$149.00
Gorgonzola, blue cheese, soft brie, caramella cheese, fontina, true goat cheese, irish cheddar, smoked gouda, Parmigiano-reggiano, caramelized, onion Monterey jack, 3 pepper colby jack, chipotle gouda, provolone, Wisconsin cheddar, grapes, berries, queen olives, artichokes hearts, pecans, walnuts, fig jam, crackers, and baguette.

Grazing Board (3-4)

$98.00
$135.00
Bianco d’oro salame, chorizo, soppressata, beef pastrami, prosciutto di parma, Wisconsin cheddar, smoked gouda, Parmigiano-reggiano, provolone, Swiss cheese, brie, queen olives, artichokes, sweet pickles, grapes, berries, almonds, walnuts, red pepper jelly, fig jam, assorted crackers, and baguette.

Grazing Board (5-7)

$135.00
Bianco d’oro salame, chorizo, soppressata, beef pastrami, prosciutto di parma, Wisconsin cheddar, smoked gouda, Parmigiano-reggiano, provolone, Swiss cheese, brie, queen olives, artichokes, sweet pickles, grapes, berries, almonds, walnuts, red pepper jelly, fig jam, assorted crackers, and baguette.

Charcuterie Cups

$14.00
Beautiful Charcuterie Cups for any event, with 3 meats, 3 cheeses, fruits, crackers and nuts. min *12 cups/order

Wine Set Gift

$240.00
A custom selection with regional wines, paired glassware, and treats makes for a thoughtful and personal present. Whether they prefer reds from Bordeaux or whites from Tuscany, you can tailor the set to their tastes.  3-5 wines depending on age, and type. Feel free to call for details

Individual Charcuterie

$26.00
A selection of meats, cheeses, fruits, crackers, nuts and treats individually wrapped with a bow. Perfect for your you on the go trip, or watching sunset on the beach. **min order 6/order
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